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No Saint is a neighborhood restaurant serving seasonal Italian cooking from Anthony Siccardi. The wine program, curated by Gabriella Casabianca, celebrates small-scale producers from Oregon and Italy. Cocktails lean classic, with a twist. Service is always warm, and the interiors are charming. No Saint is also available for private events, with seating for 40–50 guests for dinner. We host a wide variety of occasions, from weddings and birthdays to other milestones.

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RESTAURANT BUYOUTS

We’d love to celebrate with you! For groups of up to 40 people, we offer full restaurant buyouts. Our space is perfect for intimate gatherings. Full buyout parties reserve the space for a three hour time block, typically from 6PM to 9PM. Because our menu is highly seasonal, your event’s menu will be based on our offerings at that time. We are happy to accommodate dietary restrictions within reason.